Gai Choy

Gai Choy

Gai Choy

Commodity Overview

Gai choy is a variety of Chinese mustard. It is a lime green, large, twisted green, and it has a napa-like bitter taste. Young gai choy is often used in salads because of its tenderness, as it matures it's better cooked in stews or soups. It can be eaten raw, cooked or dried. Gai choy is available year-round from California.

PLUs

3161 gai choy
Retail Price Data is based on USDA Specialty Crops Market News surveys. Data collection ends on the report date and encompasses ad pricing good from the Saturday before the report release date through the following Friday. Weekly data - from over 400 retailers, comprising more than 30,000 individual stores with online weekly advertised features - covers over 250 produce items. Registered (logged-in) users, can access weekly reports and additional market information.
USDA Specialty Crops Market News publishes FOB and Movement data on a daily and weekly basis. Pricing and volume information is aggregated by commodity and published weekly, subject to any source-data adjustments. Commodity data is further processed based on origin (domestic vs imports) and type (regular vs. organic). Registered (logged-in) users, can access weekly reports and additional market information.
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Dominican Export Group

Overview (1)   (0)   (0)  
Business Type:
Broker
Location HQ:
Lyndhurst, 07071-2230 New Jersey
Berries:
Blackberries, Blueberries, Cranberries, Raspberries, Gold Raspberries, Red Raspberries, Strawberries, Specialty Berries, Red Currants, Kiwiberries








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