Lettuce

Lettuce

Lettuce

Commodity Overview

Lettuce is a weekly purchase in many homes as it provides a base for salads, a topping for sandwiches and is an essential part of tacos and other entrees. Provide shoppers with plenty of lettuce options to create the most sales in the category.

PLUs

4631 bibb
4632 boston/butterhead
3098 red boston
4076 green leaf
4633 hydroponic
4634 iceberg, East
4061 iceberg, West
4075 red leaf
Retail Price Data is based on USDA Specialty Crops Market News surveys. Data collection ends on the report date and encompasses ad pricing good from the Saturday before the report release date through the following Friday. Weekly data - from over 400 retailers, comprising more than 30,000 individual stores with online weekly advertised features - covers over 250 produce items. Registered (logged-in) users, can access weekly reports and additional market information.
USDA Specialty Crops Market News publishes FOB and Movement data on a daily and weekly basis. Pricing and volume information is aggregated by commodity and published weekly, subject to any source-data adjustments. Commodity data is further processed based on origin (domestic vs imports) and type (regular vs. organic). Registered (logged-in) users, can access weekly reports and additional market information.

Facts

  • Lettuce, especially leaf lettuce contains a host of nutrients that can help keep you healthy. Eating leaf lettuce can help keep your eyes and skin healthy because it contains vitamin A. Leaf lettuce is a good source of folate, which can help prevent birth defects. Beta-carotene is found in many leafy greens. Beta-carotene helps prevent cancer, heart disease and cataracts. Lettuce also contains iron, which can help prevent anemia.
  • The U.S. Food and Drug Administration has approved the following nutrient content descriptors for iceberg lettuce: fat-free, saturated fat-free, very low sodium, cholesterol-free, and low in calories. The following have been approved for leaf lettuce: fat-free, saturated fat-free, low in sodium, cholesterol-free, low in calories, high in vitamin A and a good source of folate (add 15% folate to label.)

Sales Strategies

  • Cross-merchandise endive and escarole with salad dressing, croutons, salad toppings and other leafy greens.
  • Endive and escarole are available for most of the year. Include them in promotions in all seasons.
  • Fall: Include endive and escarole in fall soup and stew promotions. They add flavor and texture to soup.
  • Winter: Encourage consumers to try endive and escarole as a base for holiday salads. The greens create a new flavor and offer a touch of the gourmet.
  • Spring: Include endive and escarole in Easter promotions along with other leafy greens as a base for a springtime holiday salad.
  • Summer: Promote endive and escarole in summertime promotions for other greens like collard and mustard greens. Escarole can be boiled and served as a side dish like kale.
  • Create promotions that include the whole leafy green category, which will encourage consumers to add more than one green to their salad.

Dynamic Displays

  • Include plenty of variety in your display. Some good options include green leaf, red leaf, iceberg and butterhead. Make sure varieties are clearly labeled.
  • Unpackaged lettuce needs to be misted to keep it looking fresh. Remove any wilted product from your display immediately.
  • Make lettuce the centerpiece of your salad vegetable display. Create color contrast by placing carrots, tomatoes and lemons on the sides of your lettuce display.

Food Service

  • Lettuce is an obvious staple on the salad bar. Create visual interest on the salad bar by cutting lettuce into different shapes, such as chunks, rafts, wedges or shreds.
  • Add lettuce wraps to your menu to attract the carb-conscious consumer.
  • Mix several varieties of lettuce together in a salad. The different colors and flavors create visual as well as taste interest.
  • Garnish a plate with a large piece of leaf lettuce.
  • Use lettuce as a topping for sandwiches and burgers.

In the Backroom

Shipping
Endive/escarole 10- to 15-lb. cartons, 12 count 22- to 27-lb. cartons, 24 count RPC 6419, 6423, 6425, 6426, 6428

Grades
Endive U.S. No. 1 Escarole U.S. No. 1 Not all escarole is graded. Ungraded escarole is called “unclassified.”

Handling
Endive/escarole Temperature: 32 F, 0 C Relative humidity: 90-95% Mist: lightly Typical shelf life: 14 to 21 days Cracked ice in or around cases helps maintain freshness. To prevent wilting, keep endive/escarole at its proper temperature and away from drafts. Avoid storing near cooler fans.

Equivalents

One average head of lettuce will yield: shredded = 2½ quarts rafts = 3 to 4 rafts chunks = 21⁄3 to 3 quarts wedges = 4 to 6 wedges torn pieces = 2½ quarts

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Progressive Produce LLC

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Business Type:
Grower
Location HQ:
Los Angeles, 90040 California
Phone:
+1 323-890-8100
Fax:
+1 323-890-8113
Website:
Commodities:
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grandeproduce

Grande Produce Ltd Co

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Business Type:
Broker
Location HQ:
San Juan, 78589 Texas
Phone:
+1 956-283-7770
Fax:
+1 956-283-7781
Website:
Commodities:
Cooking Vegetables (1), Specialties (9)
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Ratto Bros., Inc.

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Business Type:
Grower
Location HQ:
Modesto, 95358 California
Phone:
+1 209-545-7575
Fax:
+1 209-545-7579
Website:
Commodities:
Cooking Vegetables (6), Specialties (4)
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Western Veg-Produce Inc

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Business Type:
Exporter
Location HQ:
Bakersfield, 93308 California
Phone:
+1 661-637-2362, +1 800-983-4776
Fax:
+1 661-637-2365
Website:
Commodities:
Berries (1), Cooking Vegetables (5), Salad Vegetables (2)
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Courchesne Larose Ltee

BCA Award
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Business Type:
Wholesaler
Location HQ:
Montreal, H1J 0A6 Quebec
Phone:
+1 514-525-6381
Fax:
+1 514-525-1084
Website:
Commodities:
Citrus (1), Deciduous Fruit (3), Melons (2), Tropical Fruit (3), Cooking Vegetables (1)
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Texas Green Star LLC

Overview (4)    (0)    (0)   
Business Type:
Grower
Location HQ:
Sanger, 76266 Texas
Phone:
+1 940-536-9141
Website:
Commodities:
Cooking Vegetables (7), Specialties (2), Salad Vegetables (1)
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S Strock & Co., Inc.

BCA Award
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Business Type:
Shipper
Location HQ:
Boston, 02150 Massachusetts
Phone:
+1 617-884-0263
Fax:
+1 617-884-7310
Website:
Commodities:
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Happy Dirt

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Business Type:
Wholesaler
Location HQ:
Durham, 27703 North Carolina
Phone:
+1 919-542-3264
Website:
Commodities:
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Sunterra Distribution LLC

Overview (2)    (0)    (0)   
Business Type:
Wholesaler
Location HQ:
Dallas, 75201 Texas
Phone:
+1 469-547-6161
Website:
Commodities:
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Schwartz, Ben B., & Sons, Inc.

BCA Award
Overview (12)    (0)    (5)   
Business Type:
Trucking
Location HQ:
Detroit, 48209-2977 Michigan
Phone:
+1 313-841-8300
Fax:
+1 313-841-1253
Website:
Commodities:
Berries (3), Deciduous Fruit (1), Melons (1), Stone Fruit (1), Tropical Fruit (2), Cooking Vegetables (2)
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M. Levin and Company, Inc.

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Business Type:
Wholesaler
Location HQ:
Philadelphia, 19153 Pennsylvania
Phone:
+1 215-336-2900
Fax:
+1 215-755-6757
Website:
Commodities:
Berries (6), Citrus (4)
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Coosemans LA Inc

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Business Type:
Shipper
Location HQ:
Los Angeles, 90021 California
Phone:
+1 213-689-1551
Fax:
+1 213-689-1583
Website:
Commodities:
Berries (5), Citrus (3), Deciduous Fruit (2)
JWFarms

JW Farms Organic Inc

Overview (0)    (0)    (0)   
Business Type:
Wholesaler
Location HQ:
Watsonville, 95076-4838 California
Phone:
+1 831-288-0505
Fax:
+1 831-288-0575
Website:
Commodities:
Berries (10)
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Lakeside Organic Gardens LLC

Overview (1)    (0)    (1)   
Business Type:
Grower
Location HQ:
Watsonville, 95076 California
Phone:
+1 831-761-8797
Fax:
+1 831-728-1104
Website:
Commodities:
Cooking Vegetables (10)
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Nickey Gregory Company, Inc.

Overview (28)    (0)    (12)   
Business Type:
Trucking
Location HQ:
Forest Park, 30297 Georgia
Phone:
+1 404-366-7410
Fax:
+1 404-366-1865
Website:
Commodities:
Berries (1), Citrus (1), Deciduous Fruit (2), Stone Fruit (1), Cooking Vegetables (3), Salad Vegetables (2)
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Classic Salads LLC

Overview (10)    (1)    (1)   
Business Type:
Processor
Location HQ:
Watsonville, 95076 California
Phone:
+1 831-763-4520,+1 928-726-6198
Fax:
+1 831-763-1542
Website:
Commodities:
Salad Vegetables (7), Cooking Vegetables (3)
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TLC Custom Farming LLC

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Business Type:
Grower
Location HQ:
Yuma, 85364 Arizona
Phone:
+1 928-726-1541
Website:
Commodities:
Cooking Vegetables (4), Salad Vegetables (6)
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Ruhlig Farms LLC

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Business Type:
Grower
Location HQ:
Carleton, 48117 Michigan
Phone:
+1 734-587-2884
Fax:
+1 734-587-2884
Website:
Commodities:
Melons (1), Cooking Vegetables (8), Salad Vegetables (1)
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Duda Farm Fresh Foods Inc HQ

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Business Type:
Grower
Location HQ:
Salinas, 93901 California
Phone:
+1 831-424-6408
Fax:
+1 831-757-5078
Website:
Commodities:
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Valley Fruit and Produce/Continental Export

Overview (1)    (0)    (11)   
Business Type:
Exporter
Location HQ:
Los Angeles, 90021-1616 California
Phone:
+1 213-627-8736 - Ext. 1330
Website:
Commodities:
Berries (6), Citrus (4)
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JWFarms

JW Farms Organic Inc

Overview (0)   (0)   (0)  
Business Type:
Wholesaler
Location HQ:
Watsonville, 95076-4838 California
Berries:
Strawberries, Blackberries, Blueberries, Cranberries, Raspberries, Gold Raspberries, Red Raspberries, Specialty Berries, Red Currants, Kiwiberries
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Coast Produce Company

Overview (5)   (0)   (9)  
Business Type:
Broker, Shipper, Wholesaler
Location HQ:
Los Angeles, 90021 California
Berries:
Blackberries, Blueberries
Deciduous Fruit:
Apples, Asian Pears, Grapes, Pomegranates
Melons:
Cantaloupe
Stone Fruit:
Cherries, Nectarines, Peaches
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Progressive Produce LLC

Overview (9)   (7)   (5)  
Business Type:
Grower, Shipper, Wholesaler
Location HQ:
Los Angeles, 90040 California
Citrus:
Grapefruit, Lemons, Limes, Oranges
Cooking Vegetables:
Asparagus, Brussels Sprouts, Cabbage, Herbs, Onions, Bulb, Onions, Sweet
schwartz-4c

Schwartz, Ben B., & Sons, Inc.

BCA Award
Overview (12)   (0)   (5)  
Business Type:
Broker, Importer, Wholesaler, Trucking
Location HQ:
Detroit, 48209-2977 Michigan
Berries:
Blackberries, Blueberries, Strawberries
Deciduous Fruit:
Pomegranates
Melons:
Cantaloupe
Stone Fruit:
Apricots
Tropical Fruit:
Carambola, Plantains
Cooking Vegetables:
Celery Root, Leeks
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Courchesne Larose Ltee

BCA Award
Overview (54)   (4)   (10)  
Business Type:
Importer, Wholesaler
Location HQ:
Montreal, H1J 0A6 Quebec
Citrus:
Grapefruit
Deciduous Fruit:
Apples, Grapes, Pears
Melons:
Cantaloupe, Watermelon
Tropical Fruit:
Bananas, Mangoes, Pineapple
Cooking Vegetables:
Asparagus
SStrock-logo

S Strock & Co., Inc.

BCA Award
Overview (15)   (4)   (12)  
Business Type:
Shipper, Wholesaler
Location HQ:
Boston, 02150 Massachusetts
Berries:
Blackberries, Blueberries, Cranberries, Raspberries, Strawberries
Citrus:
Grapefruit, Lemons, Limes, Oranges, Clementines / Mandarins / Tangerines
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TLC Custom Farming LLC

Overview (1)   (0)   (0)  
Business Type:
Grower
Location HQ:
Yuma, 85364 Arizona
Cooking Vegetables:
Greens, Kale, Green Swiss Chard, Red Swiss Chard
Salad Vegetables:
Spinach, Savoy Spinach, Baby Spinach, Arugula, Green Leaf Lettuce, Red Leaf Lettuce
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Esscalo HQ

Overview (3)   (0)   (0)  
Business Type:
Broker, Exporter, Importer
Location HQ:
San Antonio, 78258 Texas
Berries:
Blackberries, Blueberries, Cranberries, Strawberries
Deciduous Fruit:
Pomegranates
Tropical Fruit:
Carambola, Plantains
Cooking Vegetables:
Celery Root, Leeks, Parsley Root
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Texas Green Star LLC

Overview (4)   (0)   (0)  
Business Type:
Grower, Shipper
Location HQ:
Sanger, 76266 Texas
Cooking Vegetables:
Kale, Green Swiss Chard, Red Swiss Chard, Cilantro, Basil, Dill, Parsley
Specialties:
Frisee, Watercress
Salad Vegetables:
Green Leaf Lettuce
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Ocean Mist Farms HQ

Overview (34)   (1)   (8)  
Business Type:
Grower, Shipper, Processor
Location HQ:
Castroville, 95012 California
Cooking Vegetables:
Leeks
Salad Vegetables:
Broccoli, Celery, Celery Hearts, Onions, Green
Specialties:
Cardoon, Rapini
Organic Produce:
Organic Artichokes, Organic Asparagus, Organic Beets








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