Chives can be used in any recipe where a milder onion flavor is needed. They go great with fish, chicken, egg dishes and baked potatoes. Chives are a good seasoning for steamed vegetables.
PLUs
4888 chives
Characteristics
Commodity: Herbs
Category: Cooking Vegetables
Appearance:
Green, pointed hollow leaves
Flavor:
A mild onion flavor
Size:
Chives can grow up to two feet tall, but they're typically sold when they're less than a foot long
Color:
Green
Shape:
Straight and spiky, with pointed tips
Commonly Cooked:
Yes
Served Raw:
Yes
Availability:
Year-round
Additional Notes:
Photo courtesy World Variety Produce
Retail Price Data is based on USDA Specialty Crops Market News surveys.
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USDA Specialty Crops Market News publishes FOB and Movement data on a daily and weekly
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subject to any source-data adjustments. Commodity data is further processed based on origin
(domestic vs imports) and type (regular vs. organic). Registered (logged-in) users, can access
weekly reports and additional market information.
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