Collard Greens

Collard Greens

Collard Greens

Commodity Overview

Collard greens are a non-heading type of cabbage with thick, wide, dark green leaves that have lighter green stalks and veining. Their leaves are chewy and have a strong cabbage or kale flavor. The stalks are inedible.

PLUs

4614 collard

Characteristics

  • Commodity: Greens
  • Category: Cooking Vegetables
  • Appearance: Large, thick, paddle-shaped dark green leaves with lighter green veining and stalks
  • Flesh: Thick, chewy leaves
  • Flavor: Strong, similar to kale or cabbage
  • Size: About 10-12 inches long
  • Color: Dark green
  • Shape: Paddle-shaped leaves
  • Commonly Cooked: Yes
  • Availability: Year-round, peaking in late winter
Retail Price Data is based on USDA Specialty Crops Market News surveys. Data collection ends on the report date and encompasses ad pricing good from the Saturday before the report release date through the following Friday. Weekly data - from over 400 retailers, comprising more than 30,000 individual stores with online weekly advertised features - covers over 250 produce items. Registered (logged-in) users, can access weekly reports and additional market information.
USDA Specialty Crops Market News publishes FOB and Movement data on a daily and weekly basis. Pricing and volume information is aggregated by commodity and published weekly, subject to any source-data adjustments. Commodity data is further processed based on origin (domestic vs imports) and type (regular vs. organic). Registered (logged-in) users, can access weekly reports and additional market information.
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Western Oregon Organic Farms

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Albany, 00009-7321 Oregon
Deciduous Fruit:
Figs, Grapes
Melons:
Cantaloupe, Watermelon
Cooking Vegetables:
Artichokes, Beets, Cabbage, Garlic, Greens, Herbs
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Kitipi Farm Llc

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Bangor, 49013-1051 Michigan
Cooking Vegetables:
Artichokes, Asparagus, Beans, Garlic, Kale, Onions, Bulb, Potatoes, Rutabagas, Squash, Summer
Salad Vegetables:
Peppers, Bell
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Griffin Creek Farm Llc Dba Full Circle Farm

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Carnation, 98014-0608 Washington
Cooking Vegetables:
Artichokes, Beans, Beets, Brussels Sprouts, Cabbage, Celery Root, Herbs, Kale, Leeks
Salad Vegetables:
Spinach
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Willie Greens Organic Farm Inc

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Monroe, 98272-1458 Washington
Deciduous Fruit:
Grapes
Stone Fruit:
Plums
Tropical Fruit:
Kiwifruit
Cooking Vegetables:
Kale, Collard Greens, Green Swiss Chard
Salad Vegetables:
Spinach, Lettuce, Radishes
Specialties:
Rhubarb
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Bylers' Back 40

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Windsor, 44099-9719 Ohio
Melons:
Watermelon
Cooking Vegetables:
Beans, Cabbage, Eggplant, Kale, Okra, Onions, Bulb, Peas, Potatoes
Salad Vegetables:
Peppers, Bell
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Aea Pure Dawn Farm

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Orwell, 44076-9714 Ohio
Berries:
Strawberries
Melons:
Cantaloupe
Cooking Vegetables:
Beans, Beets, Brussels Sprouts, Cabbage, Cauliflower, Celery Root, Greens, Herbs
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Big Head Farm Inc

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Benton Harbor, 49022-9518 Michigan
Deciduous Fruit:
Apples
Cooking Vegetables:
Beans, Beets, Brussels Sprouts, Cabbage, Cauliflower, Eggplant, Garlic, Herbs, Kale
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Live Edge Growers

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Kalamazoo, 49006-3118 Michigan
Cooking Vegetables:
Beets, Kale, Squash, Summer, Squash, Winter, Turnips, Collard Greens
Salad Vegetables:
Spinach, Endive/Escarole, Lettuce, Radishes
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Nature''s Pace Organics

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Mayville, 48744-9768 Michigan
Cooking Vegetables:
Beans, Beets, Brussels Sprouts, Cabbage, Cauliflower, Celery Root, Eggplant, Greens, Kale, Leeks
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Freedom Acres Farm

Overview (0)   (0)   (0)  
Business Type:
Grower
Location HQ:
Drumore, 17518-9782 Pennsylvania
Berries:
Strawberries
Cooking Vegetables:
Asparagus, Beans, Beets, Brussels Sprouts, Eggplant, Garlic, Herbs, Kale, Peas








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