Each year, a staggering 119 billion pounds of food — nearly 40% of all food — is wasted in the U.S., but companies across the fresh produce supply chain are using technology to stem the tidal wave of food waste.
On March 12, at the 2023 SXSW Conference in Austin, Texas, food and tech leaders discussed how they make good on their promises to customers and make headway on big plans.
The app provides a free online marketplace for grocery stores, restaurants, caterers, food distributors and corporations to donate surplus food directly to local nonprofits.
