Giant Food registered dietitians and nutritionists star in a new podcast focused on answering questions frequently asked by shoppers.
Some episodes focus on how to manage certain health conditions, from diabetes and chronic kidney disease and celiac disease to high blood pressure, high cholesterol and weight.
Other episodes tackle nutrition myths, cover winter food trends, and advise on how to get your kids to eat healthier.
“Giant Food proudly supports our customers in navigating their wellness journey by offering in-store nutritionists, The Guiding Stars Program, and now our first podcast, Nutrition Made Easy!” Gordon Reid, president of Giant Food, said in a news release. “We’re excited to have an accessible space where shoppers can get their biggest questions about their health and favorite products answered by our in-store industry experts.”
Shoppers can also consult with in-store nutritionists one-on-one. Nutrition classes and store tours are also available.