Bonduelle launches Bistro Loaded Bowls

What's for lunch? Bonduelle Fresh Americas hopes the answer is "bowls."

Bonduelle has launched new Bistro Loaded Bowls, aiming to satisfy those who eat lunch at their desk as well as bowl enthusiasts. Bistro Loaded Bowls are made with fresh greens, more than 12 grams of protein, crunchy toppings and creamy dips, all without compromising on convenience, the company said in a news release. With no meal prep and no lines, consumers can just grab, go and enjoy.

“As bowl culture continues to explode across fast-casual restaurants, consumers are increasingly seeking convenient, fresh and nutritious meals packed with flavorful, quality ingredients and proteins,” said Bobby Chacko, CEO for Bonduelle Americas. “With our new Bistro Loaded Bowls, we're bringing bowl enthusiasts into the ready-to-eat salad aisle to enjoy a heartier, chef-crafted, topping-forward salad that doesn't compromise on size, taste or convenience.”

From creamy, fresh guacamole made with real hass avocados to the briny kick of Kalamata olives, every bowl offers a unique flavor profile designed to excite the palate, the company said. Crunchy elements like seeds, nuts and aromatic croutons add crunchy texture, while zesty dressings tie everything together with bright, bold flavors, the release said.

The new Bonduelle Bistro Loaded Bowl lineup includes:

• Avocado Crunch with Grilled Chicken bowl — A crisp bed of lettuce is topped with grilled chicken, sunflower seeds, almonds and zesty lemon pepper sourdough croutons. Creamy, fresh guacamole rounds things off, bringing the flavors together in harmony. (SRP $5.99)
• Lemon Mediterranean Style with Grilled Chicken bowl — A duo of Mediterranean classics: rich Kalamata olives and creamy Feta cheese are at the heart of this bowl. Crumbled croutons seasoned with an aromatic blend of cumin, coriander and garlic falafel spice add a savory crunch alongside crisp lettuce greens, while the lemon tahini hummus-style dressing adds a bright, zesty note. (SRP $5.99)
• Grilled Chicken and Guacamole bowl — Fresh guacamole and sweet roasted corn pair with grilled chicken to create a protein-packed salad that's both satisfying and flavorful. Crispy peppers, jalapeños and tortilla strips add a spicy kick and satisfying crunch to every bite. (SRP $5.99)

Known for its Ready-Pac Bistro salads, Bonduelle said it is now bringing its namesake brand into the U.S. for the first time with its new Bonduelle Bistro Loaded Bowls.

“Bonduelle has a long history of bringing exciting innovations to the produce aisle under the Ready Pac brand, and our Bonduelle Bistro Loaded Bowls are no exception," Chacko said. "We're excited to continue building on this heritage with new craveable, plant-rich offerings that delight consumers in every section of the grocery store.”

Bonduelle Bistro Loaded Bowls are now available at grocery stores nationwide.