Anaheim Peppers

Anaheim Peppers

Anaheim Peppers

Commodity Overview

Anaheim peppers are best known for being the type of peppers used in canned green chilis. They are long and narrow and come in either red or green varieties. Green anaheims are a mild, sweet pepper, and are available year-round. The red ones have a spicier taste and are available in the summer.

PLUs

4677 Anaheim

Characteristics

  • Commodity: Peppers, Chili
  • Category: Cooking Vegetables,Salad Vegetables
  • Appearance: Long, narrow, glossy green or red pepper
  • Flesh: Waxy-skinned, somewhat thick flesh
  • Flavor: Mild and sweet when green, slightly spicy when red
  • Size: About 4-10 inches long
  • Color: Glossy green or red
  • Shape: Long, narrow, slightly curved
  • Commonly Cooked: Yes
  • Served Raw: Yes
  • Seed: White-seeded membrane
  • Availability: Year-round; red anaheims are available in the summer
Retail Price Data is based on USDA Specialty Crops Market News surveys. Data collection ends on the report date and encompasses ad pricing good from the Saturday before the report release date through the following Friday. Weekly data - from over 400 retailers, comprising more than 30,000 individual stores with online weekly advertised features - covers over 250 produce items. Registered (logged-in) users, can access weekly reports and additional market information.
USDA Specialty Crops Market News publishes FOB and Movement data on a daily and weekly basis. Pricing and volume information is aggregated by commodity and published weekly, subject to any source-data adjustments. Commodity data is further processed based on origin (domestic vs imports) and type (regular vs. organic). Registered (logged-in) users, can access weekly reports and additional market information.
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Cooking Vegetables:
Beets, Herbs, Peppers, Chili, Squash, Summer, Squash, Winter
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