Latest Fresh Produce News & Insights

The International Fresh Produce Association's vice president of sustainability spoke with The Packer about her experience at COP29 and what's ahead for sustainability in 2025.

Sunrays says the adoption of Tipa’s compostable packaging is step toward reducing plastic waste while meeting consumer demand for sustainable solutions.

A Sustainable Packaging Innovation Lab is funding projects that lead to the development and commercialization of scalable, sustainable packaging solutions.

Sustainability in the fresh produce industry means many different things to different stakeholders, so what does the future hold for the industry?

Sustainable chef Cathy Katin-Grazzini shares insights into how the produce industry can help bolster consumers' sustainability efforts.