ounded by Harry Siegel in 1924, Siegel Egg began doing business in a horse drawn carriage out of Faneuil Hall Marketplace. After World War II, Harry's two sons, Hy and Sid joined the business. They began operating out of a new building in Fanueuil Hall and the business expanded. Since then, Siegel Egg has grown dramatically and is now being run by the third generation. The company under the leadership of Ken Siegel for the past 30 years has grown into a market leader. Siegel Egg remains committed to meeting the needs of our customers.
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