For over 25 years, Sin Lee Foods and Sin Lee Spirits has been a staple provider in San Diego's Little Saigon. Family owned and operated since 1993, Sin Lee was founded by Vietnamese immigrants looking for opportunity after the Vietnam War. From nothing, the Tang family bootstrapped themselves to the middle class working long, hard hours, building their legacy and pursuing the American Dream. And what started as a small 1000 square foot fresh poultry retailer now offers a wide selection of retail and wholesale grocery items and spirits from a vast array of cultures represented in San Diego.
Embedded in the multicultural melting pot of City Heights, Sin Lee has been supporting local businesses and residents of all ethnicities and backgrounds with pride. Just as the community provided for Sin Lee, Sin Lee is committed to being a part of, and supporting the community around us.
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