We founded The FruitGuys in the kitchen of our one-bedroom apartment in San Francisco in 1998 with the idea to help companies provide healthy options to employees during their workday. Today we are a proud B-corp and one of the nation’s most trusted providers of farm-fresh fruit to businesses and homes. We are still family owned and operated and maintain a commitment to giving back to our communities, as well as expanding our network of family farms in each of our 15 regional hubs across the country.
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*All information is self-reported by the company
