Allstar Organics is a continuously certified organic farm in operation since 1994. The farm includes two acres of aromatic plants and edible flowers at our home in Lagunitas, CA., 10 acres of specialty and heirloom crops located in Nicasio, CA., and 27 acres of specialty crops at our third location in Petaluma, CA. We utilize a routine of organic soil enrichment programs in order to maintain soil fertility... the foundation of our production. As a result, our vegetables and herbs acquire vivid color, texture, fragrance, flavor, and nutritional quality.
Allstar Organics serves a diverse community of Bay area chefs and restaurants, specialty grocery stores, curated shops, and our loyal farmers' market customers. Known for our signature crop of heirloom and cherry tomatoes, Allstar also produces annual crops of garlic, onions, leeks, peas, beans, fava beans, cucumbers, summer and winter squash.
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