As first and second generation immigrants, we bring knowledge from our family’s farming backgrounds and apply them to this soil, where we are the first in our families to own a farm in this country.
Our fields in Hollister, CA are a tapestry of color and texture - with over 50 different crops growing at a given time. This intentional biodiversity provides habitat for native insects and wildlife, and allows microorganisms in the soil to flourish - making for nutrient rich & flavorful produce.
By building healthy soil we also can further concentrate flavor with dry farming some crops and reducing our water usage overall. We see our organic certification with CCOF as a starting point not a marketing tool. Our commitment to environmental stewardship goes beyond what is required of us as we work to nurture and enhance ecological equilibrium.
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